Winemaking out of tradition. And yet no fear of new ideas.
We have fallen in love with the cultivation and vinification of PIWIs. The wines of these new grape varieties not only taste exceptional, but they also help make the wine world just a little bit better.
Fungus-resistant grape varieties
The advantages are obvious to us
Due to the new EmpCo directive coming into force on September 27, 2026, we are not allowed to publicly communicate these advantages for the time being.
SUSTAINABILITY &
Future-oriented craftsmanship
Wine culture on the Moselle is old - very old. The Romans already brought viticulture to the Moselle, and we are very committed to Riesling. Preserving old traditions is very important to us. Yet it is just as important to move with the times and break new ground. That is also what makes the profession of winemaking so exciting for us.
